🧈 Nutricookies Butter – Wholesome Indulgence, Backed by Science Buttery Goodness Meets Smart Nutrition Experience the rich, creamy taste of butter cookies—now upgraded with DOST-FNRI Rice Mongo Blend Technology and DOST ITDI Sagip Nutripowder for a protein-fortified, vitamin-packed treat that satisfies cravings without the guilt. ✨ Why You’ll Love Them: ✔ Double DOST Boost – Combines: Rice Mongo protein (plant-based strength) Sagip Nutripowder (essential vitamin/mineral blend) ✔ Premium Ingredients – Real butter, no artificial flavors or preservatives ✔ Perfect Balance – Just the right sweetness for: ☕ Coffee/tea time 🎒 Kids’ lunchbox surprises 🧘 Mindful snacking moments ✔ Soft & Crumbly Texture – Baked to golden perfection Nutritional Benefits: High-Quality Protein – Supports muscle maintenance Added Vitamins A & D – For immunity & bone health Dietary Fiber – Promotes digestion 🍽️ Delicious Pairings: Dunk in warm milk for childhood nostalgia Top with fruit jam for extra flavor Serve with ice cream as a healthier crumble


22.00 
  • Shipping: 


Product Description


  1. Certificates: DOST-FNRI Rice Mongo Complementary Food Blend -for the base ingredient. DOST Central Luzon & DOST PSTO Bulacan for other dehydrated ingredients (crops & livestock processed via EFR Technology, and for the GMP, 5S & Food Safety Best Practices.
  2. Price is per gram which starts at Php. 15.00
  3. Net Weight: Available in 30G, 60G
  4. Price is VAT Exclusive. Applicable taxes are applied upon completion of orders with issuance of sales invoice
  5. Discounted price is available for bulk orders. Please contact us directly to avail distributor rate.
  6. Delivery charges for bulk orders are charged to client.
  7. Lead-time for bulk orders is minimum 20 days from receipt of confirmed purchase order with payment confirmation.
  8. Storage: Store at 28-30 degrees Celsius (room temperature) only. Do not expose to extremely heated environment.
  9. Nutrition Information: available upon request based on preferred packaging/serving size.
  10. Shelf-life: 8 months to 1 year.
  11. Packaging: Food grade PE bag.